Cacao Mint Rooibos

Refreshing rooibos tisane full of single origin raw cacao chunks and our unique potent Mountain Mint blend with locally grown botanicals. Trio of peppermint, wild mint and spearmint pairs perfectly with dark cacao and honey-sweet sundried rooibos nectar. An aperitif, digestive and non-sweet dessert herbal tea that gives a lovely boost from the cacao’s theobromine fix.

Certifications
Organic, Fair Trade

  • Brisk Thérroir™ Tisane trio of mints with nectar from honeysweet rooibos and bitter, dark raw cacao for a perfect all-day herbal tea or a dessert digestive tisane.

  • Organic and Fair Trade South African sun-cured rooibos or red bush tisane from the microclimate of the Cederberg Mountains blended with our organic Coast Mountains range trio of mints, and organic raw single origin Peruvian raw cacao chunks.

  • Infuse 1 Tbsp of tea to 250 ml water at 100°C for 5 min (1st infusion) 6 mins (2nd infusion) Perfect iced tea or cold brew.

  • Organic and Fair Trade rooibos, organic peppermint, organic wild mint, organic spearmint, organic raw cacao chunks.



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