Cabin Tea is a wild brew, respectfully gathered in the Unceded Coast Salish mountains, forests and valleys. The perfect campfire tea experience for evenings with cozy warmth at the cabin or to bring the wild home with you. Boughs, berries and blooms loaded with healthful benefits may boost immunity, improve digestion, help unwind, nourish deeply with the wisdom of the forest. Vitamin C rich, blood building iron, soothing anti-inflammatories and to soothing to the gut. Brew a kettle over fire, on wood stove from filtered spring creek water or when you need a retreat from life's stresses. Forest vibes are best shared with family, friends or for a retreat in solitude, to reconnect to your self. Get outdoors and sip the wild.
Precautions: Avoid use in pregnancy, allergies to Asteraceae or salicylic acid.
We recommend around 1g per serving as this tisane is light.
Evergreen citrus, resinous pine, sweet berries, rich green chlorophyll, light astringency, warmth from diaphoretics, juniper taste with aromatics of MamaittuKutik (Labrador Tea) and Firs. Pairs well with wild game, saunas, outdoors baths and adventures. Wild taste of the forest.
Custom foraged and crafted blend of organic herbals inspired by our lush Unceded Coast Salish mountainous forests, meadows and bogs .The Labrador tea, Kinnickinnick and Pine are foraged in Unceded Coast Salish Territories.
Infuse 1 Tbsp or ~1g in 250 ml water at 100°C for 5 min or more.
Organic Ingredients: Red Raspberry Leaf, Elderberry, Rosehips, applejuice sweetened Blueberries, Yarrow, Juniper Berry, Meadowsweet, Rhodiola root, Angelica Root, Red Clover herb, Rose petals. Foraged Ingredients: Douglas Fir, Sweet Gale, Pine Needles, Birch Bark Fireweed Leaf, Kinnickinnick, MamaittuKutik (Labrador Tea).